News

The continuing spread of COVID-19 (coronavirus) throughout the world is leading to an increasingly anxious public in terms of health. More than ever, people are aware of the importance of protecting t...

Properties of lactoferrin Lactoferrin is a glycoprotein naturally present in breast milk that is known for its ability to regulate the immune system. Scientific studies also report bacteriostatic (pre...

From 7 to 11 september, Ingredia will be at Vitafoods Virtual Expo for a digital show this year, the first time! An original experience to discover benefits of our innovative bioactives and our milk...

Audrey Boulier, Scientific and Innovation Manager for Ingredia and Tammy Keiser, Director, Sales and Marketing will discuss in a FREE webinar the epidemic of stress, and showcase the stress-reducing p...

Join us at: Food Matters Live, October 13 for a web conference on our bioactice Lactium for stress management, Supply Side West Las Vegas, October 29 – 30 2020....

Pep2Dia® is a new unique dairy bioactive produced from our fresh, premium French milk. Ingredia’s cutting-edge technology allows to preserve the native structure of Pep2Dia®. Pep2Dia® is a patent...